Apple Peanut Butter Rings

I’m not claiming to replace donuts or bagels but these apple peanut butter rings make a great gluten-free breakfast or snack!

I don’t know about you, but I don’t like to replace wheat bread with gluten-free substitutes. They just remind me that I’m not eating real bread (yes, wheat bread is the only real bread). So when I’m going through seasons where I’m not eating gluten, I like to have snacks that have nothing to do with bread—like apples! So whether you’re gluten-free, trying to eat less bread, or just wanting a satisfying snack, enjoy these little apple treats!

Apple Peanut Butter Rings

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Time: 10 minutes ~ Servings: 1

Ingredients:

~1 red or green apple

~2 Tbsp peanut butter or almond butter

~toppings: raisins, blueberries, granola, cocao powder or whatever you want!

Instructions:

~Slice the apple on its side, starting at the stem and making your way down, making 1/4 inch disks

~Core the disks by making a circular cut around the center

~Spread peanut butter even on the rings

~Go crazy with toppings! I like to put all the rings closely together on a plate and sprinkle granola and raisins over everything. Super easy and super satisfying!